Step-by-Step Guide to Make Ultimate Baked Chicken Samosa

Baked Chicken Samosa

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Award-winning Baked Chicken Samosa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Chicken Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Baked Chicken Samosa using 15 ingredients and 10 steps. Here is how you can achieve it.

Samosa is an all time favourite snack with everyone. Kids especially love them. So give them baked samosa and you can watch them devour guilt-free. They are a healthier option. You can add any stuffing of your choice. Even some leftover dry curries makes for a delicious samosa. So next time your kid demands some snack, you know what to dish out.

Ingredients and spices that need to be Prepare to make Baked Chicken Samosa:

  1. 1 1/2 cups chicken, boiled & shredded
  2. 1-2 tbsp. oil
  3. 1/2 tsp. cumin seeds
  4. 1 onion, chopped
  5. 1 tsp. ginger, grated
  6. 1 tsp. garlic, chopped
  7. 1/2 cup coriander stem, chopped
  8. to taste salt
  9. 1/2 tsp. turmeric powder
  10. 1 tsp. garam masala powder
  11. handful mint & coriander leaves, chopped
  12. 1 tsp. roasted gram flour
  13. 10-12 spring roll / samosa sheets or as required
  14. oil to grease
  15. flour paste (mix 1 tbsp. flour with some water)

Instructions to make to make Baked Chicken Samosa

  1. Heat oil in a pan and temper with cumin seeds. Saute for a few seconds. Then add the onion, ginger and garlic. Fry till light brown. Add the chicken, coriander stem, turmeric powder and garam masala powder. Fry for 2-3 minutes on a medium flame. Add the chopped greens and roasted gram flour. Mix everything well and saute for a minute. Keep aside to cool down.
  2. Take a spring roll / samosa sheet and cut into half.
  3. Fold it in a triangular shape,
  4. Then again another fold.
  5. To the last fold apply some flour paste and secure it firmly.
  6. Now carefully open it and spoon in some of the filling.
  7. Apply some flour paste and secure it firmly.
  8. Arrange them on a greased baking sheet and brush with some oil.
  9. Bake in a preheated microwave oven for 20-25 min. by flipping it halfway.
  10. Serve with sauce or green chutney.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Baked Chicken Samosa. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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