How to Make Any-night-of-the-week Satisfying Garlic Chive Omelet with Thickened Sauce

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Perfect Satisfying Garlic Chive Omelet with Thickened Sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Satisfying Garlic Chive Omelet with Thickened Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satisfying Garlic Chive Omelet with Thickened Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Satisfying Garlic Chive Omelet with Thickened Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Satisfying Garlic Chive Omelet with Thickened Sauce using 8 ingredients and 5 steps. Here is how you cook that.

I really like garlic chives so I wanted to make a filling, satisfying dish. Place the garlic chives when the egg omelet is still soft. It is easier to wrap the garlic chives. When you want to avoid garlic (like on weekdays) use mustard soy sauce or vinegar soy sauce instead. Soy sauce with chilli oil would be nice with this dish too. Recipe by Kuushinsai

Ingredients and spices that need to be Prepare to make Satisfying Garlic Chive Omelet with Thickened Sauce:

1. 3 Eggs
2. 1 bunch Garlic chives
3. 1 as required Salt and pepper
4. 1/2 tsp ★ Chinese chicken stock powder
5. 1 tsp ★ Soy sauce
6. 1 tbsp ★ Sake
7. 1/2 tsp ★ Grated garlic
8. 100 ml ★ Water

Steps to make to make Satisfying Garlic Chive Omelet with Thickened Sauce

1. Leave the eggs out at room temperature. Combine the ★ingredients. Rinse the garlic chives and cut in half. Heat in a 500 W microwave for 1 minute.
2. Beat the eggs and season with salt and pepper. Heat the sesame oil in a frying pan and pour in the beaten eggs. Stir quickly and place in the garlic chives.
3. Flip over both sides of the omelet to wrap the garlic chives and turn over. Push gently on the omelet and continue to cook. Turn over again, push gently and continue to cook. After the egg is cooked, slice the omelet and transfer onto a serving dish.
4. Wipe the frying pan from Step 3 lightly with paper towels. Simmer the seasoning ingredients marked ★, and add some katakuriko slurry to thicken to your desired consistency.
5. Pour the hot, thickened sauce onto the omelet. For the dish shown in this photo, I made the thickened sauce using 1 teaspoon of katakuriko.

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So that's going to wrap it up with this special food Easiest Way to Make Perfect Satisfying Garlic Chive Omelet with Thickened Sauce. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!